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When it comes to Malbec, Argentina is King. It is in Argentina's climate with its warm, dry days and cool nights that Malbec absolutely shines as the rich, dark, velvety wine many have come to love. Malbec has put Argentina on the map with wine, and is one of the best red wine trends of the past decade.
Malbec is a fairly low-acidity red wine that's complex and sometimes features tasting notes of blackberry, dark cherry, plum, and olive. It's smooth, velvety mouthfeel draws in wine lovers from around the globe. And, like many of the other best red wines in the world, Malbec is full-bodied and pairs well with beef and other red meats.
Enjoy our extensive collection of Malbecs at WineMadeEasy.com!
VN9393 pts. - Vinous - Jan 2023 The 2020 Malbec is a blend of grapes from Drummond and Perdriel, Luján de Cuyo. The vines date back to 1926. Aged for 12 months in one-third new barrels. Purple in the glass. The nose offers intense aromas of violet, fresh plum, gentle woody notes and hints of spice. Plush, broad and agile with refined, polished tannins. The texture is a combination of silk and velvet. Well-made, given the year. (Joaquín Hidalgo)JS9393 pts. - JamesSuckling.com - Tuesday, May 3, 2022 A perfumed red with notes of fresh wild berries, just-picked violets, sweet spices and cocoa-dusted walnuts. Medium-to full-bodied with layers of plush, polished tannins and a lingering, silky mouth-feel. Velvety and seamless with delicious blue-fruit and blue-flower character. Drink or hold.RP9292 pts. - Robert Parker’s The Wine Advocate - 30th Nov 2022 The estate 2020 Malbec was produced with grapes from their property in Mayor Drummond (Finca Mendel) that was planted in 1928. It fermented in stainless steel and matured in French oak barrels, one-third each new, second and third use, for 12 months. It has 14.5% alcohol and a soft and round palate with integrated acidity. De la Mota thinks this 2020 is very representative of the zone of Luján even if they harvest it a little earlier, and it has a little more fresh fruit, using the oak to keep that character, a balance between ripe and fresh fruit that is very interesting. It is juicy and primary with very fine tannins. A wine that overdelivers for the price. 88,000 bottles produced. It was bottled in November 2021. (Luis Gutiérrez)WE9090 pts. - Wine Enthusiast - 4/1/2023 The grapes for this red are sourced from a vineyard planted in 1928 in Luján de Cuyo. It exhibits a dense and fruit-forward bouquet. The palate offers ripe plum, blueberry and rosemary, all intertwined. Moderate acidity and supple tannins provide support. It finishes with subtle coffee notes. (Jesica Vargas)
RP9797 pts. - Robert Parker’s The Wine Advocate - 30th Nov 2022 The 2019 Malbec Appellation Gualtallary comes from specific soils, two small three-hectare plots in the Cerros del Jaboncillo, where they find more caliche and limestone in Tupungato Winelands. They believe this place transmits the maximum expression of limestone to Malbec, giving a structured wine with fine-grained tannins with the wilderness from Gualtallary. It fermented in small concrete vats with indigenous yeasts at some 26 degrees Celsius for 20 days. Eighty-five percent of the volume matured in untoasted 3,500-liter French oak foudres for 20 months while the rest was kept in concrete. They sell it a little later than the Altamira because they feel Gualtallary needs a little more time in bottle; therefore, they are now offering the 2019 vintage, a very balanced wine that talks about the place where it was born. This is vibrant and expressive, with a complex nose and especially a lively palate with effervescent acidity and very fine-boned with elegant but firm tannins (they say “Serralunga-like” tannins). I find the recurring iron-like note of blood and fresh meat here too, intermixed with the wild flowers, herbs and spices. This has depth and complexity, and if Altamira is Barbaresco, Gualtallary is Barolo… 10,000 bottles were filled in January 2022. (Luis Gutiérrez)JS9595 pts. - JamesSuckling.com - Wednesday, November 30, 2022 Dense and powerful, but in a very fresh and scented way, with violet, hibiscus, oyster-shell and hot-stone notes to the black and blue fruit. Almost a bit gamey with some wet earth. Full-bodied and quite dense on the palate. There is volume, with succulents and real structure, and, of course, some fine austerity. Quite puristic and intellectual, far from flattering. Give it some time to fully unwind itself. Best from 2025.
WE9292 pts. - Wine Enthusiast - 6/30/2021 Clos de los Siete almost never fails, and this version from a ripe and easy vintage is just that: ripe and easy. Inky blackberry and black currant aromas show a waft of campfire creosote, while this feels big and round, with plenty of mouth-blackening fruit. Oak-aided blackberry, cassis and chocolate flavors come with a hint of herbs, while the finish is smooth and mild. Drink through 2023.VN9191 pts. - Vinous - Nov 2021 The 2018 Clos De Los Siete combines grapes from a large property of the same name in Campo de los Andes, Uco Valley in a blend of 55% Malbec, 19% Merlot, 10% Cabernet Sauvignon, 12% Syrah, 2% Petit Verdot and 2% Cabernet Franc. The assemblage here is made by Michel Rolland and his team, 70% of which is aged in up to 1/3 use French barrels. Dense, dark violet in color. The nose is complex in the Bordelais style, presenting aromas of plum, blackcurrant and blackberry with hints of blueberry, oak and herbs. The 2018 is free-flowing on the palate with good energy and volume. It’s mild tannins still have enough energy to lend shape and intense flavor. An interesting, potent wine. Drink in two years. (Joaquín Hidalgo)SP9090 pts. - Wine Spectator - Sep 30, 2021 Dense and powerful, with plenty of loamy notes to the dark cherry and roasted plum flavors that show creamy accents. Ends with dark chocolate on the finish. Malbec, Merlot, Cabernet Sauvignon, Syrah, Petit Verdot and Cabernet Franc. Drink now through 2024. 650,000 cases made, 22,400 cases imported.
VN9090 pts. - Vinous - Nov 2022 The 2021 Malbec Crios from the Uco Valley was 40% aged in used barrels. Purple in hue. The nose offers notes of plum and violets, which come through very clearly for a wine in this price range, over a bed of vanilla. In the mouth, it’s juicy and expansive with a little grip and a flavorful, black tea profile. The 2021 is a textured Malbec with an expressive, fruity core. (Joaquín Hidalgo)
Not Shippable. Western New York Local Delivery and In-Store Pickup only. Learn MoreSorry, this item is not available for shipment outside of the Western New York area. Either the bottle is too large for our packaging (i.e. we cannot ship anything larger than 750 ml), the dimensions/shape of the bottle doesn't fit within our packaging for safe shipment, or this is a widely-distributed wine (e.g. Barefoot, Yellow Tail, etc) which we only sell at our physical store or for in-store pickup.
$5.99
Only $5.39 each when you buy a solid or mixed case
VN9292 pts. - Vinous - Nov 2021 The 2018 Privada Family Blend Norton is a blend of 40% Malbec, 30% Merlot, and 30% Cabernet Sauvignon from Luján de Cuyo and was aged for 16 months in French barrels. Dark purple in the glass, the nose offers notes of fresh plum, mint and violets with white pepper and secondary woody notes such as cedar and vanilla. Intense on the palate, it’s juicy with fine, still reactive tannins that will evolve to lend a velvety texture.RP9191 pts. - Robert Parker’s The Wine Advocate - 31st Mar 2021 The 2018 Privada Family Blend is a blend of 40% Malbec and 30% each Cabernet Sauvignon and Merlot from vineyards in Luján de Cuyo. It’s classical, barrel aged and ripe with a dense and juicy texture and plenty of tannins that call for food. It has pungent and deep flavors of ripe fruit and spice and leaves a balsamic sensation on the palate. The tannins are chalky. 250,000 bottles produced. It was bottled in December 2019.
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VN9393 pts. - Vinous - Nov 2021 The 2019 Malbec Susana Balbo Signature contains a 6% dash of Petit Verdot, both from Paraje Altamira, Uco Valley and was aged in 30% new barrels for 13 months. Striking purple in the glass. The complex nose presents notes of plum and sour cherry with hints of violets, cedar and herbs. Free in the mouth, the juicy freshness and fine, chalky tannins dominate the palate, lending outline and depth. The finish is compact and structured by the reactive tannins. A couple more years in the bottle will do the 2019 a world of good. (Joaquín Hidalgo)RP9191 pts. - Robert Parker’s The Wine Advocate - 31st Mar 2021 The 2019 Susana Balbo Signature Malbec, produced with grapes from Finca La Delfina in Paraje Altamira, contained 4% Petit Verdot, and that could be the reason why it felt a bit roasted when tasted next to the 2018 that was balanced by Cabernet Franc. It felt slightly riper, and the tannins were grainy. It needs food. 144,000 bottles produced. It was bottled in August 2020.
Not Shippable. Western New York Local Delivery and In-Store Pickup only. Learn MoreSorry, this item is not available for shipment outside of the Western New York area. Either the bottle is too large for our packaging (i.e. we cannot ship anything larger than 750 ml), the dimensions/shape of the bottle doesn't fit within our packaging for safe shipment, or this is a widely-distributed wine (e.g. Barefoot, Yellow Tail, etc) which we only sell at our physical store or for in-store pickup.
$6.99
Only $6.29 each when you buy a solid or mixed case
Not Shippable. Western New York Local Delivery and In-Store Pickup only. Learn MoreSorry, this item is not available for shipment outside of the Western New York area. Either the bottle is too large for our packaging (i.e. we cannot ship anything larger than 750 ml), the dimensions/shape of the bottle doesn't fit within our packaging for safe shipment, or this is a widely-distributed wine (e.g. Barefoot, Yellow Tail, etc) which we only sell at our physical store or for in-store pickup.
Not Shippable. Western New York Local Delivery and In-Store Pickup only. Learn MoreSorry, this item is not available for shipment outside of the Western New York area. Either the bottle is too large for our packaging (i.e. we cannot ship anything larger than 750 ml), the dimensions/shape of the bottle doesn't fit within our packaging for safe shipment, or this is a widely-distributed wine (e.g. Barefoot, Yellow Tail, etc) which we only sell at our physical store or for in-store pickup.
VN9393 pts. - Vinous - Feb 2021 Colomé Estate wines are growing more and more stylish and precise. One of the keys was the addition of an optical grape selector that allows winemakers to discard the dehydrated grapes. The 2019 vintage of the Malbec Estate is thus much fruitier with ripe plum and cherry over balsamic, herbal notes and a touch of sunny Calchaquí syrup. Both concentrated and juicy, the firm tannins sculpt the good volume and keep the energy in check, ensuring that it’s merely sprightly in contrast to the booming power of previous vintages. As pure and primary as ever but now with greater elegance.JS9292 pts. - JamesSuckling.com - Wednesday, May 5, 2021 A medium-to full-bodied red with aromas of violets, oyster shell, green olives, salted plums and baked blueberries. Firm, tight-grained tannins and bright acidity. Savory and saline with bitter berries on the finish. Try from 2023.RP9090 pts. - Robert Parker’s The Wine Advocate - 31st Mar 2021 The 2019 Estate Malbec mixes grapes from the different altitudes where they have vineyards: 1,800, 2,300, 2,600 and 3,111 meters! It’s ripe at 14.9% alcohol, perhaps because of the heat wave in March, and the wine is primary and a bit heady, with varietal notes of decayed violets, raspberries and some spice. It has abundant, slightly grainy tannins and a dry finish. 280,000 bottles produced. It was bottled in July 2020.SP9090 pts. - Wine Spectator - Feb 28, 2022 Shows concentrated dark cherry, fig and plum paste flavors that are backed by rich acidity. The juicy finish is framed by crisp acidity and tannins, with minerally and peppery elements. Drink now through 2025. 21,000 cases made, 9,300 cases imported.