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Tempranillo is the quintessential Spanish wine grape, and it thrives in some of the harshest climates of any wine producing region. It's used for most of the top Spanish wines from Rioja (where it's often blended with Grenache and other grapes) and Ribera del Duero (where it's usually bottled on its own), and also grown in other less-heralded wine regions in the country.
When you think of Tempranillo wines, think value. Many of the top-rated Spanish wines — made with Tempranillo — can be purchased for just a percentage of similarly-rated wines from other parts of the world.
Enjoy our huge selection of Tempranillo wines here at WineMadeEasy.com!
JS9393 pts. - JamesSuckling.com - Thursday, October 14, 2021 Enticing aromas of blackberries, leather and cedar with some dried flowers follow through to a medium to full body with firm tannins and a fresh, citrusy finish. Very traditional and real. Drink now.RP92+92+ pts. - Robert Parker’s The Wine Advocate - 14th Jul 2022 2013 was a very tough vintage when they had to discard up to 100,000 kilograms of grapes and production of most of the wines was lower; it’s also the year when their father died, and they were very encouraged to make very good wines. The 2013 Viña Cubillo Tinto Crianza is the entry-level red from that year, the cooler of the shortlist of 2013, 2014 and 2015 I tasted next to each other. The wine is more austere even within the style they say is their wine for the by-the-glass market. It’s classical and developed with a polished palate after three years in barrel. It overdelivers for the conditions of the year. 90,000 bottles produced. It was bottled in May 2019. (Luis Gutiérrez)