Get FREE curbside pickup on any order! Orders are typically taking 1-2 business hours to complete at this time. Please wait for an email confirming that your order is ready before coming to the store.
The Dollar Sale is on now at Premier! For a limited time and on select wines, when you buy one bottle at regular price, get a second identical bottle for just ONE DOLLAR!DOUBLE UP FOR A BUCK!
FREE Shipping to New York State on orders over $200!
Now you can get FREE ground shipping to destinations within New York state on orders over $200! There's no coupon code necessary! This applies to 750ml bottles of wine only.
You say Syrah, and I say Shiraz. Wine lovers will tell you they're the same grape, just from different settings. The Australian red wine, Shiraz, burst onto the scene in the 1990's and remains popular to this day, and it's hard to believe it's made from the same grape that's used to make the famous red wines of France's Northern Rhône. Thanks to the vastly different climates and terroir in those two places, the grape produces vastly different wines.
Other regions are having some success with Syrah/Shiraz wine, as well. California, South Africa, Chile, and others have created some stellar bottles in recent years.
If you're in the market for a red wine - Shiraz, Syrah...whatever you want to call it - look no further than WineMadeEasy.com!
JD9696 pts. - Jeb Dunnuck - 5/6/2021 Coming from a site on Snipes Mountain and all Syrah that wasn’t destemmed, the 2018 Syrah Cattle King Upland Vineyard boasts a medium ruby, almost opaque color as well as a gorgeous perfume of framboise, mulberries, flowery incense, lavender, and herbes de Provence. It shows plenty of bacon fat and meatiness with time in the glass and is medium to full-bodied, with silky tannins, beautiful overall balance, and a great finish. This complex, Burgundian-style Syrah is going to evolve of 10–15 years. (Jeb Dunnuck)VN9393 pts. - Vinous - Mar 2022 The 2018 Syrah Cattle King is sourced from the Upland vineyard on Snipes Mountain, set on a steep slope of river rock. The wine was aged in 50% new French oak puncheons for 24 months before bottling. It delivers plenty of aromatic range, from rich dark fruits to stony undertones to nori and crème de violette. The palate is very fresh and refined, with beautiful length and mouthwatering acidity alongside a core of black cherry and black raspberry fruits with salty/stony undertones. Glorious to consume now, this has another 10 years to go.