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WE8888 pts. - Wine Enthusiast - 6/1/2016 This ripe, fruity wine that was matured in tank is made to be drunk young. Even though it does have plenty of tannins, it is also full of black fruits and a lightly earthy character that shows in the acidity and the smoky aftertaste. Drink now.SP8787 pts. - Wine Spectator - Aug 31, 2016 Plum, tangy blackberry and savory spice aromas are matched to dusty tannins and firm acidity in this medium-bodied red. Dark currant and dried floral accents linger on the finish. Drink now. 1,000 cases imported.
WE9393 pts. - Wine Enthusiast - 4/1/2021 This rich, wood-aged wine comes from 40- to 50-year-old vines on an estate at the southern limit of the Madiran appellation. It brings together dense tannins and old-vine concentration. The acidity, black-plum flavors and tannins will keep this wine developing for many years. Drink from 2023. (Roger Voss)