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Top-Rated by Robert Parker's Wine Advocate at WineMadeEasy.com
If it's a top-rated wine by Robert Parker, then chances are it's worth drinking! One of the most respected, influential, and acclaimed wine publications in the world, Robert Parker's Wine Advocate was built by its namesake from the ground up, starting in 1978. It has since become one of the foremost wine publications in the world, and Parker himself has had numerous international honors bestowed upon him.
With Robert Parker and his staff reviewing thousands of wines each year, they're a trusted source for knowledge about a wine, and we fully endorse their recommendations as a means of choosing bottles of wine.
RP9090 pts. - Robert Parker’s The Wine Advocate - 27th Apr 2016 The 2015 Estate White is an unoaked blend of 80% Muscat of Spina and 20% Vidiano. Dry, it comes in at just 12% alcohol. This has all that Muscat personality and a somewhat herbaceous nuance. A perfect summer white, it is fresh, friendly and crisp, with tons of flavor on the nice finish. This doesn’t have quite the roundness or depth of the "Skipper" white, also reviewed, but it has far more zest and character. They both do what they should rather well. This is a nice bargain if, of course, you like wines with some of that grass and zing. It should hold for a couple of years, at least, but the freshness here is a key selling point that you won’t likely want to lose. Drink it young for best results; it may not stay at peak for all of its useful life.WE8888 pts. - Wine Enthusiast - 11/1/2016 This innovative Cretan producer hits the mark with this pretty, fragrant white blend including the island’s hallmark white, Vidiano. The nose is full of flowers, white peach fruit and rip citrus, while on the palate, an interplay of exotic fruit and minerality keep the wine focused but friendly. A great wine for spicy Indian cuisine or sushi.
RP9191 pts. - Robert Parker’s The Wine Advocate - 27th Feb 2013 Pale brown in color and made from Muscat Petite Grain grapes, the NV The Muscat has a really grapey and raisin nose underscored by spices and a touch of roses. Very sweet in the mouth it retains crisp acid to lift the concentrated, liquid raisin flavors. Nicely balanced, it finishes long. Drink it now.SP9090 pts. - Wine Spectator - Dec 31, 2005 Sweet, dense and spicy, with toffee, molasses and prune flavors that linger on the rich finish. Drink now.