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VN9292 pts. - Vinous - Jun 2022 In a cloud of crushed violet candies, sugar-dusted currants and hints of sage evolve, making the 2020 Nero d’Avola Lagnusa a total aromatic pleasure. Soft-textured and round, this impresses further with ripe red and blue-toned fruits, complemented by sweet spice over a core of vibrant acidity. The Lagnusa finishes remarkably fresh yet long, leaving the mouth watering while still resonating on hints of blackberry and a bitter twang of sour citrus. (Eric Guido)SP9191 pts. - Wine Spectator - Nov 15, 2022 Delivers wild strawberry, raspberry and red licorice notes that are expressive and juicy, with tea rose, thyme and tar notes and bright orange peel acidity. Long and creamy on the palate, with fine, chalky tannins. Drink now through 2030. Tasted twice, with consistent notes. (Alison Napjus)
VN8787 pts. - Vinous - Jun 2022 The 2020 Nero d’Avola is dark with exotic spices, masses of black raspberry and a contrasting hint of mint that forms its bouquet. This is a fruit-forward and juicy effort, yet balance is nicely maintained through cooling acidity and a trace of sour citrus. It finishes fresh with hints of licorice and inner rose tones that linger. As entry-level Nero d’Avola goes, this is an excellent value.
VN9090 pts. - Vinous - May 2023 The 2022 Rosé is spicy, blending crushed stone with a grapefruit and young kiwi spritz. This is round and silky in feel, gaining a more tactile edge as saline minerals settle in. The 2022 finishes incredibly fresh, leaving behind tropical melon and a gentle tug of sour citrus tension. (Eric Guido)
JS9191 pts. - JamesSuckling.com - Wednesday, August 17, 2022 Aromas of baked plum, black cherry and black tea. Medium-to full-bodied with chalky tannins. Pleasantly ripe and juicy on the palate. Nice balance here, with a tasty finish. From organically grown grapes. Drink now.